HOT CHOCOLATE GOURMET
Very simple but delicious Chocolate recipe, ideal for the cold season with dark chocolate and no sugar still lots of tasty creamy flavour.
Ingredients
- 1 1/2 Lt Coconut milk
- 4 Cinnamon sticks
- 2 tbsp Pure Cocoa Powder
- 1 Splash Vanilla Extract
- 150 gr Dark Chocolate
Instructions
- Pour the milk into a pan together with the cinnamon sticks and leave warm up enough time almost to the point of boil
- Then reduce the heat to minimum and leave it to simmer for 10 minutes
- After the 10 minutes and when bubbles start forming remove the cinnamon sticks
- Add the chocolate powder and stir until well dissolved
- Then remove from the heat and filter into another container, then pour it into a clean pan or wash the same pan where you initially started and pour the chocolate milk back
- Next add the chocolate in cubes
- Stir and continue until well dissolved
Video
Notes
Optional you can add a pinch of sugar and a pinch of salt
If you like a thicker consistency, then continue stirring longer time over the heat until the thickness you are looking for, otherwise remove from the heat.
